Cantina Angelo Angioi

Tresnuraghes
Loc. Coloras 09079 Tresnuraghes (OR), 09079 OR

Perched on the hills of the Bosa Gulf, our vineyard enjoys the gentle caress of the Mistral wind, creating the perfect environment for cultivating exceptional wines.

Equipped with state-of-the-art stainless steel machinery, our winery ensures the highest quality standards in every step of the winemaking process.

Utilizing pneumatic presses, we delicately extract the essence of the grapes, maintaining their purity and flavors. Our temperature-controlled wine tanks guarantee a meticulous fermentation process without any loss of aromatic richness.

Prior to fermentation, a meticulous static decantation purifies the grape must, setting the stage for a flawless transformation. We introduce carefully selected yeasts that linger in the wine post-fermentation for four months, enhancing its character and complexity.

From inception to completion, our wines are meticulously stored at optimal temperatures until they reach perfection and are ready to be bottled.

Embracing tradition and innovation, our range includes ready-to-drink wines aged in stainless steel vessels for freshness and vibrancy, as well as reserve selections that mature gracefully in wooden barrels for added depth and richness.

Explore more about our winemaking process at: https://www.saltodicoloras.com/it/la-cantina/

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