Grapes: Vermentino
Production zone: The Sulcis area, in the far south west of Sardinia.
Color: Bright straw yellow.
Aroma: Intense with citrus zest, white-fleshed fuit and tropical fruits with balsamic notes from mediterranean shrubs and hints of iodine.
Taste: Tasting is energetic and quick-fire yet all-embracing, freshness and saltiness dictate the rhythym and underpin the aromatic fruity and balsamic hints.
Pairings: Fish soups, crustaceans, filled pastas, fish dishes, creamy cheeses.
Alcohol content: 13.5% vol.
Serving temperature: 7 - 9 °C
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