The Mulas winery was born in 2002 in the territory of Bono with the aim of restoring the cultivation of the native Arvesiniadu vine to enhance it
Located in the Municipality of Bono in the Goceano hills in the Nurcoro area, the vineyard currently comprises three hectares cultivated solely with white grapes of the Arvesiniadu grape variety and is located in medium-textured soil with a predominance of clay.
The cultivation techniques are carried out in full respect of the environment with the organic cultivation method
Harvesting is manual, this guarantees a more careful selection of the grapes