Gathered on the soft hills of Marmilla, the vineyards of Cantina Lilliu lie between the ancient plateaus of Sa Jara Manna and Sa Jara Pittica, absorbing their history and traditions
Respect for the land and alliance with nature are the tools used to cultivate the four hectares of vineyards from which the wines of the Lilliu Winery are bornUnique products, as unique are the processing techniques chosen to obtain rich and genuine grapes
After more than 15 years of experience in the field, Pietro and Roberta have chosen to get away from the easy labels and trends of appeal, from organic to natural, to embark on a personal journey capable of intertwining innovation and traditionConvinced that good wine is born in the vineyard, Pietro and Roberta do not buy grapes or musts
They only work their own bunches that ripen slowly thanks to the techniques of synergic agriculture and aridocultureWithout pesticides, herbicides or chemical fertilizers, the vines of the company are nourished and protected by other plants
It is precisely these that, in spring, cover the furrows between the rows with a turf capable of releasing nutrients, precious both for the grapes and for the earthIn addition, basic nutrients are made with organic fertilizersVines treated with patience, wisdom and passion
Elements that are found in wines completely free of chemical residues, as certified by quality tests, and with precious flavors
Unique, like the land from which they emanate: Sardiniawith a view to qualitative excellence, which means obtaining an oil that reproduces all the best aromas of the olives of our land
Fonte: http://wwwcantinalilliuwith/
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